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Recipe by: http://www.diabetes-self-mgmt.com/dir_rec.html Posted to EAT-LF Digest by aml@skypoint.com on Apr 22, 1999, converted by MM_Buster v2.0l. ( Retrieved from http://www.easy-diabetic-recipes.com/index.html ) [tabs] [tab title=”Cooking Time”] Prep Time: 15 minutes Cooking Time: 7-10 minutes Yields 8 servings Dietary exchanges per serving: 1/2 vegetable, 1/2 bread, 1 meat, 1 fat 329calories (29% from fat) 33.7g carbo, 25.3g
[tabs] [tab title=”Cooking Time”] Prep Time: 15 minutes Cooking Time: 30 minutes Yields 4 servings; 4 = 1/4 of the recipe Dietary Exhange: 1 Carbohydrate, 2 3/4 vegetable, 1/2 fat, 3 1/2 lean meat [/tab] [tab title=”Ingredients”] 1/3 cup hoisin sauce 1/4 cup apple juice 1 teaspoon canola oil 1/4 tsp. salt 1 pound of
Source For Diabetic French Toast Recipe: The Complete Diabetic Cookbook by PJ Palumbo, MD and Joyce Daly Margie, MS. Posted by Dar Rains Servings: 8 ( Retrieved from http://www.easy-diabetic-recipes.com/index.html ) [tabs] [tab title=”Cooking Time”] Prep Time: 15 minutes Cooking Time: 7-10 minutes Yields 8 servings; 1 slice each Nutrient analysis of 1 slice: 1 starch/bread; 1 medium-fat
Enjoy this fast shake in your auto mug while you drive to work. ( Retrieved from http://www.easy-diabetic-recipes.com/index.html ) [tabs] [tab title=”Cooking Time”] Prep Time: 5 minutes Cooking Time: No cooking required Serving size: Single-serving [/tab] [tab title=”Ingredients”] 1/2 cup Sliced bananas 1 cup Nonfat milk 1/2 cup Plain nonfat 1/4 cup 100% bran flakes 1 teaspoon Vanilla
BSCAH was featured on Here and Now with Jeff Pegues http://abclocal.go.com/wabc/video?id=8460978
Source:”Diabetic Cooking at http://www.diabeticcooking.com”S(Formatted for MC6):”08-21-2002 by Joe Comiskey – jcomiskey@krypto.net”Copyright:”© Publications International Ltd, 2002″ ( Retrieved from http://www.easy-diabetic-recipes.com/index.html ) [tabs] [tab title=”Cooking Time”] Prep Time: 5 minutes Cooking Time: 3-4 minutes Yields 8 servings Dietary exchanges per serving: 3 Meat, 2 Fruit. Nutrition Facts: Calories 257; Calories from Fat 13%; Total Fat 4g; Saturated Fat
A simple and delicious birthday cake recipe. ( Retrieved from http://www.easy-diabetic-recipes.com/index.html ) [tabs] [tab title=”Cooking Time”] Prep Time: 10 minutes Cooking Time: 25-30 minutes Yields 4 servings [/tab] [tab title=”Ingredients”] 2 cups sifted cake flour 2 1/2 tsp baking powder 1/2 tsp salt 6 tbsp margarine, softened 1 1/4 tsp vanilla 1/4 tsp almond extract 1 cup sugar
Feeding Bed-Stuy & beyond SuperPantry has more in store than just groceries for the needy Bed-Stuy Campaign Against Hunger (BCAH) sustains close to 11,000 families in BedStuy, Brownsville and Ocean Hill. BY Nicole Lyn Pesce NEW YORK DAILY NEWS Originally Published: Tuesday, November 8 2011, 6:00 AM Linda Rosier/New York Daily News Melony Samuels,
Source: C. Zawadi Morrisof Bed-Stuy Patch – Local community organizer is recognized for her work in introducing innovative and educational programs that improve clients’ health and combat obesity. Dr. Melony Samuels, founder and executive director of the Bed-Stuy Campaign Against Hunger, received the inaugural Joan H. Tisch Community Health Prize yesterday, a $10,000 grant. The
Egg and veggie breakfast wrap that’s easy enough for any day of the week. ( Retrieved from http://www.easy-diabetic-recipes.com/index.html ) [tabs] [tab title=”Cooking Time”] Prep Time: 15 minutes Cooking Time: 7-10 minutes Yields 8 servings; Serving size: 1 tortilla Per serving: Calories (272); Carbohydrates (38 g); Protein (14); Fat (7 g); Saturated Fat (2 g); Sodium