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Source: Business Week article by Pallavi Gogoi – Nearly every food staple has seen double-digit price increases over the past year, some of it due to skyrocketing energy costs Twice a month, Kathy Nuthall does the math on food vs. gas costs: Shop for groceries near home in Warwick, N.Y., or drive nearly an hour
Bill Moyers Journal looks at shortages in America’s food banks. The PBS video includes an interview with Rev. Melony Samuels and footage of the BSCAH food pantry.